Frequently Asked Questions

Couscous, aioli, and paella are our specialties, all homemade. 

Classic couscous is €19.50 per person, and royal couscous is €21.50. 

Classic paella is €12.00 per person, and royal paella is €15.50. Aioli, made with ingredients including desalted cod, mussels, vegetables, and hard-boiled eggs, is €19.50 per person.

Yes. Please place your order 72 hours before the service date.

Yes. We deliver our paella, couscous, and aioli to Vitrolles, Rognac, Les Pennes-Mirabeau, and the surrounding areas, with a delivery charge depending on the location.

We also deliver breakfasts for business meetings in Vitrolles, Les Pennes-Mirabeau, Rognac, and other towns in the region. 

Hot dishes and cold buffets are available for pickup or delivery, with a delivery charge depending on the area.

Our restaurant in Vitrolles welcomes you for all your meals, whether with family, friends, as a couple, or for business lunches. You'll enjoy delicious grilled meats (rib-eye steaks, lamb chops, entrecote steaks) cooked on a lava stone grill, a wide selection of hearty salads, and homemade pastries. Every day at lunchtime, the chef offers six seasonal dishes on the daily specials board, a set lunch menu (starter, main course, dessert), as well as sandwiches, pizzas, and salads to take away during the week.

Yes. Our restaurant also offers a function room that you can reserve for private events such as birthdays, weddings, seminars, baptisms, or other private functions, available only with catering services. 

The main room can accommodate up to 90 people, and corporate seminars are possible for groups of 30 or more, with either a buffet dinner or a seated meal (including an aperitif, starter, main course, dessert, and coffee). Private parking and free Wi-Fi are available, and the air-conditioned room features a lovely terrace.